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Vegetable Korma

servingServes 4

This firm family favourite has been given the veggie treatment with a mild curry and coconut sauce, cauliflower, chickpeas, spring onion and lime. Delicious with rice and chopped coriander for a little colour. Can also be served as a side & is suitable for vegetarians and vegans

€ 14.00

(€ 3.50 per person)



Cauliflower (25%), Coconut Milk (16%), Tomatoes, Chickpeas (10%), Peas, Water, Onion, Red Pepper, Spring Onion, Garlic Purée, Ginger Purée, Corn Starch, Rapeseed Oil, Curry Powder (Mustard), Salt, Lime Purée, Agave Syrup, Coriander, Cumin, Black Pepper

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